Dulce de Leche Brownies

I just finished reading The Sweet Life in Paris by David Lebovitz. While expounding on the inconveniences and curiosities associated with Parisian living, he also describes the wonders that are the chocolates, cheeses, and breads to be found in that city. I have to question his assertion that there's not a decent cup of espresso served anywhere in Paris, but I’m sure he’s checked every viable option. I reached the end of the book too soon, wanted to read more stories about the real Paris, but...

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